Coat of Arms & Family Crest Details
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'arg. à la fasce de gu., acc. de trois verres d'arg., à-demi remplis de vin rouge.”
A record of documented arms, meaning and origin, researched for the Bicchieri family of France.
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'arg. à la fasce de gu., acc. de trois verres d'arg., à-demi remplis de vin rouge.”
The Bicchieri arms were recorded in Vercelli, c. 1725.
Arms such as these were typically recorded in Bretagne.
More families held coats of arms in Bretagne than anywhere else in France. The land was divided into many small estates rather than a few large ones, so far more households counted as gentry, and each needed a shield of its own to be told apart.
This is where the arms were entered in the register. Families often moved to other parts of the country, so the same name can turn up in more than one region.
In France, a coat of arms was a mark of honor that passed down through the male line to all legitimate descendants. Families often used the same shield without changes to show their shared heritage. If a branch wanted to stand out, they could add a small mark to their shield to show their specific place in the family tree.
The Bicchieri family name carries a history deeply rooted in the social and economic landscapes of early modern Europe. While the name is often associated with Italian regions, historical records confirm that members of the family were firmly established in the province of Bretagne, France, by 1725. During this period, families in Bretagne were frequently involved in the region’s thriving maritime trade and agricultural development. The movement of the Bicchieri name into this area suggests a history of migration driven by the pursuit of new professional opportunities or shifting political alliances. By settling in Bretagne, these early family members integrated into local communities, likely contributing to the distinct cultural and administrative life of the province during the eighteenth century.
A drinking vessel or glass container.
