Coat of Arms & Family Crest Details
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'arg. à un vase à deux anses, rempli de trois roses tigées et feuillées, le tout au nat.”
A record of documented arms, meaning and origin, researched for the Büchler family of Netherlands.
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'arg. à un vase à deux anses, rempli de trois roses tigées et feuillées, le tout au nat.”

The Büchler arms were recorded in Amsterdam, c. 1815.
This is where the arms were entered in the register. Families often moved to other parts of the country, so the same name can turn up in more than one region.
In the Netherlands, coats of arms were often used by noble families and those who held specific public offices. These arms were passed down through the generations to legitimate descendants. Younger branches of a family usually kept the original design without needing to add special marks. This system ensured that the family identity remained clear and consistent over many years.
The surname Büchler is a German occupational name that originally described a person who made or repaired containers, such as barrels or wooden buckets. The root of the word comes from the Middle High German term *bühel*, which refers to a small hill or a rounded mound. This suggests that the earliest ancestors of the family likely lived near a distinct geographical feature or worked as skilled craftsmen in a village setting. By the year 1815, records confirm that members of the Büchler family were established in Amsterdam. During this period, the city served as a major hub for trade and migration, drawing many skilled workers from German-speaking regions who sought new economic opportunities. As these families settled into Dutch society, they maintained their traditional name, which served as a direct link to their ancestral trade and their origins in the mountainous or hilly landscapes of Central Europe.
A tree species characterized by smooth gray bark and edible nuts.