Coat of Arms & Family Crest Details
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'azur à un arbre terrassé de sin., accosté de deux brebis paissants et affr. d'arg.”
A record of documented arms, meaning and origin, researched for the de Peyster family of France.
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'azur à un arbre terrassé de sin., accosté de deux brebis paissants et affr. d'arg.”
The de Peyster arms were recorded in New-York, c. 1725.
Arms such as these were typically recorded in Bretagne.
More families held coats of arms in Bretagne than anywhere else in France. The land was divided into many small estates rather than a few large ones, so far more households counted as gentry, and each needed a shield of its own to be told apart.
This is where the arms were entered in the register. Families often moved to other parts of the country, so the same name can turn up in more than one region.
In France, a coat of arms was a mark of honor that passed down through the male line to all legitimate descendants. Families often used the same shield without changes to show their shared heritage. If a branch wanted to stand out, they could add a small mark to their shield to show their specific place in the family tree.
The family name de Peyster traces its roots to the coastal region of Bretagne in northwestern France. By the early 18th century, members of the family were well-established in this area, living among the rugged landscapes and distinct cultural traditions of the Breton people. The name itself suggests a connection to the local landscape or a specific occupation, as was common for surnames developing in rural French provinces during that era. While many families in Bretagne were focused on maritime trade or agriculture, the de Peysters maintained a presence that allowed them to integrate into the local social fabric. Their history reflects the broader movement of families across the French countryside, where they preserved their identity through generations before some eventually sought opportunities further abroad.
Latin term meaning a miller or a baker.
