Coat of Arms & Family Crest Details
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“De sa. à un griffon d'or. C.: le griffon, iss.”
A record of documented arms, meaning and origin, researched for the Fornari family of Italy.
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“De sa. à un griffon d'or. C.: le griffon, iss.”
The Fornari arms were recorded in Milan, c. 1775.
This is where the arms were entered in the register. Families often moved to other parts of the country, so the same name can turn up in more than one region.
In the Italian states, coats of arms were often used by noble families to show their status and history. These symbols were passed down through the generations to all legitimate male descendants. Younger branches of a family usually kept the original design but sometimes added small changes to distinguish their specific line from the main branch.
The surname Fornari originates from the Italian word for a baker, which is *fornaio*. During the Middle Ages, surnames were often created to describe a person’s trade, and this name likely identified a family that operated a local bakery or managed a communal oven. By the year 1775, the Fornari family was well-established in Milan, a city known for its vibrant trade guilds and bustling urban markets. Living in a major center like Milan suggests that the family was part of the growing middle class that supported the city’s economy through skilled labor and commerce. Over time, the name evolved from a simple job title into a permanent family identity, marking the transition from a specific occupation to a lasting lineage that remained rooted in the Lombardy region for generations.
Latin term referring to a person who works with an oven.
