Coat of Arms & Family Crest Details
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'arg. à deux épis d'or, tigés et feuillés de sin., posés sur une terrasse du même.”
A record of documented arms, meaning and origin, researched for the Gerstel family of Austria.
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'arg. à deux épis d'or, tigés et feuillés de sin., posés sur une terrasse du même.”

The Gerstel arms were recorded in Tyrol, c. 1772.
Tyrol was mountain country in western Austria, where the valleys were held by families who had been there a very long time. Old tenure counted for more than money, and old families carried arms.
This is where the arms were entered in the register. Families often moved to other parts of the country, so the same name can turn up in more than one region.
Austrian coats of arms were often linked directly to noble titles granted by the Emperor. These symbols belonged to the entire family line rather than just one individual. When a family grew, new branches kept the original design without needing to change it. This system allowed all members of a noble house to share the same identity across many generations.
The surname Gerstel is deeply rooted in the Alpine regions of Central Europe, with documented evidence placing the family in the Tyrol area by 1772. The name likely originated as a descriptive term or a nickname derived from the Middle High German word for barley, which is *Gerste*. In rural communities during this period, names were often linked to a person’s occupation, the crops they harvested, or the specific landscape they inhabited. As families in the mountainous terrain of Tyrol grew, they became part of the distinct cultural fabric of the region, balancing agricultural life with the unique challenges of living in the high Alps. Over time, the name transitioned from a simple descriptor into a permanent family identifier that was passed down through generations as the family established their roots in the local villages.
A type of cereal grain known as barley.