Coat of Arms & Family Crest Details
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'arg. à deux épis d'or, tigés et feuillés de sin., posés sur une terrasse du même.”
A record of documented arms, meaning and origin, researched for the Gerstle family of Austria.
J. B. Rietstap, Armorial Général, Gouda: G. B. van Goor Zonen, 1884–87
Blazon (the actual original written record)“D'arg. à deux épis d'or, tigés et feuillés de sin., posés sur une terrasse du même.”
The Gerstle arms were recorded in Tyrol, c. 1772.
Tyrol was mountain country in western Austria, where the valleys were held by families who had been there a very long time. Old tenure counted for more than money, and old families carried arms.
This is where the arms were entered in the register. Families often moved to other parts of the country, so the same name can turn up in more than one region.
Austrian coats of arms were often linked directly to noble titles granted by the Emperor. These symbols belonged to the entire family line rather than just one individual. When a family grew, new branches kept the original design without needing to change it. This system allowed all members of a noble house to share the same identity across many generations.
The surname Gerstle is rooted in the linguistic traditions of the German-speaking regions of Central Europe, likely originating as a diminutive form of the Middle High German word for barley. In the context of the late eighteenth century, the family was well-established within the mountainous landscape of Tyrol. By 1772, records indicate that members of the Gerstle family were active participants in the local economy and social structure of this alpine region. During this period, the family likely lived as part of a tightly knit community where surnames often reflected agricultural ties or specific geographic locations. As the family navigated life in the Tyrol, they contributed to the unique cultural tapestry of the area, which served as a vital crossroads for trade and travel between the Italian peninsula and the northern German states.
A German term referring to the cereal grain barley.
